Innovation for sustainability comprises social as well as technological achievements and transformations. In the face of the climate and biodiversity crises, a transition to a sustainable and resilient food system calls for a wider understanding of innovation than a focus on technology. In the statement below, IEEP explains its involvement in the RIE Taskforce on Sustainable Agriculture and Innovation.
A recent webinar co-hosted by IEEP and the Thin Green Line Foundation UK discussed the central role of rangers in delivering the 2030 Agenda for Sustainable Development, both in Europe and globally. The event followed the launch of a guidance demonstrating how area-based conservation can help to deliver the Sustainable Development Goals (SDGs) across the world.
The European Commission’s ‘Fit for 55’ package of proposals would extend EU-wide carbon pricing from around 22 percent of EU greenhouse gas emissions today to over two thirds of EU emissions by 2030, according to an initial analysis by the Institute for European Environmental Policy (IEEP).
This blog by IDDRI, a member of IEEP's Think Sustainable Europe network, evaluates the EU’s current approach to greening its trade policy and considers the use of Trade-and-Environment Agreements (TEAs) as a way forward for more sustainable trade.
A recent webinar co-hosted by IEEP and the Mission of Canada to the EU discussed efforts being undertaken in Canada and the EU when it comes to adopting nature-based solutions in agriculture.
On Monday, EU farm ministers approved the provisional deal reached with the European Parliament on the new CAP reform. The following assessment looks at the six fundamental issues identified by IEEP as essential for keeping the green ambition of the future CAP alive.
Digitalisation holds promise in a number of ways to help to combat climate change and enhance environmental sustainability, but equally many possible pitfalls for sustainability and other social issues.