What kind of information does the European Union need to get serious about implementing the Green New Deal? One critical aspect is finding out the impacts that its consumption and production is having on biodiversity, both at home and in other parts of the world: its biodiversity footprint.
On 16 September, several stakeholders came together at a workshop to discuss sustainable biomass supply and the role of bioenergy in the EU going forward. But how much agreement can be established?
The EU’s proposal for a revised GSP regulation aims to better address global challenges, but does it deliver for sustainable development and the environment?
Building on its extensive work on pollinator conservation, IEEP is joining forces with 25 organisations to contribute to reversing the decline of wild pollinators in Europe.
Following the release of the Fit for 55 package and the EU Climate Law's promise to create a Climate Change Advisory Board, IEEP and the EEAC network organised a webinar to discuss with scientists and policymakers how scientific evidence can best be used in the context of European climate policymaking.
Today IEEP responded to the public consultation on the draft sustainability criteria for the sustainable finance taxonomy. In the call for feedback, the Platform on Sustainable Finance is gathering evidence to strengthen the final recommendations to the European Union.
Science is unequivocal about the urgent need for a radical change in the way we produce and consume food. Yet, the most influencing policy behind this is criticized for not stimulating and encouraging the necessary transition towards sustainable practices in the sector.