Through exploratory scenarios, this report sets out possible directions for agricultural policies and practice after leaving the EU and discusses potential impacts on the rural environment.
Senior Research Fellow
Phone: +44 (0)20 7799 2244
- CAP reform and EU rural development policy,
- agri-environment policy,
- land management
Emeritus Professor Allan Buckwell joined IEEP as a half-time Senior Fellow in January 2012. Two-thirds of his career has been as an academic agricultural economist specialising in agricultural and rural policy. This involved fourteen years at Newcastle University and then from 1984-1999 as Professor of Agricultural Economics, Wye College University of London (which was merged into Imperial College). During this period he specialised on teaching and research into all aspects of European rural policy dealing especially with the Common Agricultural Policy, trade issues, and technology and structural change in farming and its impacts.
During 1995/6 he was seconded to the analysis and conception unit of DG Agri in the European Commission where he chaired a policy integration group who laid out a model for the evolution of the CAP. He joined the Country Land and Business Association (CLA) as Policy Director in 2000.
Since then he has been involved in debates on how to balance the CAP as a policy for Food and Environmental Security. He chaired and authored a report on Public Goods from Private Land and worked a good deal on Climate Change, the threats and opportunities this poses to rural land managers and Green House Gas accounting from land-based businesses. So key specialist subjects are CAP, Agriculture and environmental land management.
What is the most cost-effective way to encourage basic environmental management across the farmed countryside in the EU-28? Learning from experience to date in greening Pillar 1 of the CAP, this report considers a range of options to increase the environmental added value from greening.
If the UK decides to leave the EU following the referendum in June, there would be significant consequences, not only for policy, law, and trade relations, but for the environment.
The concept of sustainable intensification has come into prominence in the context of global food security. This report defines what we mean by sustainable intensification, explains its global logic, discusses what it means for EU agriculture and exemplifies this in three case studies for soil performance, nutrient recycling and biodiversity.
How should Europe respond to the increased demands on our food and agriculture systems arising from global population growth, changing diets, and competing demands on agricultural land? This report offers a view on how the EU could play a role in meeting these challenges in the coming decades and sets out some of the options which merit particular attention.