The European Commission's Directorate-General for Agriculture and Rural Development. commissioned IEEP (through the Alliance Environment consortium) to undertake a formal evaluation of the CAP’s impact on habitats, landscapes and biodiversity.
Senior Policy Analyst
Phone: +32 (0) 2738 7473
- climate change,
- environmental economics,
- Agricultural policy,
Anna joined IEEP’s Agriculture and Land Management team in May 2017. She is an agricultural engineer and environmental economist by training, who has been working on climate change related issues in various roles for more than 7 years. She was a member of several EU Presidency teams and co-chaired the key climate policy expert group of the Council of the European Union. Prior to joining IEEP, Anna worked as a researcher focusing on climate change adaptation and disaster risk financing in general and dealing with agricultural insurance schemes in particular. At IEEP, Anna is currently involved in a project investigating the drivers of agricultural mitigation actions and their role in achieving net zero emissions in the sector by 2050.
A new report by IEEP outlines what a sustainable transition of the dairy industry could look like – taking into account the environmental, economic and social trade-offs.
Keeping increases of global temperature to the Paris target levels could require a land area the size of the EU to change from agriculture to forest says a report published today by IPCC.
This report explores how the EU farming sector could look like in a net-zero world, what roles it would play and what is needed to make the transition by mid-century.
Anthropogenic climate change is a product of our patterns of behaviour and the choices we make; whether as consumers or, in the case of farmers, as land managers and producers. This session convened by IEEP at COP24 of the UNFCCC identified the common threads that could help in changing our behaviour and in the transformation of the agricultural sector. Read more and download presentations here.