This brief reviews how far EU Member States’ CAP Strategic Plans address dependence on fertilisers and animal feed, and how action in this area could be stepped up before the Plans are approved by the European Commission.
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This briefing reviews existing evidence on the impact of environmental degradation on European food availability in the long run, if food systems are to remain as they are. It focuses on climate change, biodiversity loss and soil degradation.
Rural areas are impacted by climate change and biodiversity losses. It affects their surrounding ecosystems, their economy, and the well-being of rural populations. Supporting the sustainable transition of these areas is crucial, and the new EU Long-Term Vision for Rural Areas could play a pivotal role.