After experiencing the worst summer drought in 500 years and an unusually warm October, EU policymakers should be determined to make the Green Deal a success. The only way to make this happen is to tackle – once and for all – our food system, which is economically, socially and environmentally unsustainable, from the sowing of the plants we eat or feed, to the animals we farm, to our consumption patterns.
39 results found for "Farm to Fork strategy" ordered by most recent first
The UN Climate Change Champion for COP27, Dr Mohieldin, is right to make agriculture and food system transition the focus of the COP in Egypt this week. So far, the role of industrial agriculture systems in driving global warming has been ominously absent from international climate fora. Yet the issue of reducing industrial meat production – critical for achieving Paris goals – is the big cow in the room at COP27.
For the EU to maintain credibility as a climate leader at COP27, its upcoming Fertiliser Strategy must advance the sustainable farming agenda, not subsidise its fertiliser industry.
In her plans for 2023 addressed to the EU Parliament, President of the EU Commission von der Leyen did not mention the proposal for a Sustainable Food System legislative framework (SFSF). This created speculation about the timeframe of this key proposal which has been put forward as a cornerstone of the EU Green Deal for the agri-food sector. This blogpost, co-signed by members of the Think Sustainable Europe network, underlines the importance of the SFSF to be proposed next year in order to drive a sustainable transition of the EU food system, given the urgency of such a transition.
The European Green Deal (EGD) implementation would make Europe the first climate-neutral continent by 2050 by reducing GHG emissions by 55% compared with the 1990 levels. The agriculture sector will have a key role to play to reach this objective as it is expected to become the single largest emission source in the EU by 2030.
When Ursula von der Leyen presented one of the most ambitious political projects to date in EU history, aiming at making Europe the first climate-neutral continent, nobody could imagine that just a few months later, an unprecedented pandemic would lock down the whole EU. Yet, and despite strong pushes to derail the European Green Deal agenda as an immediate reply to the crisis, the Green Deal stayed afloat and was even slightly boosted through the national recovery and resilient plans.
Next week, join 200+ experts for the third edition of the Think2030 conference, co-organised by IEEP and IDDRI at Sciences Po in Paris.
Organised during the EU Green Week, this event will look at the impact of the war in Ukraine on the implementation of the Green Deal.
This brief reviews how far EU Member States’ CAP Strategic Plans address dependence on fertilisers and animal feed, and how action in this area could be stepped up before the Plans are approved by the European Commission.
The Think2030 conference is back for its third edition! This in-person event, co-organised by IEEP and IDDRI, will centre the discussion on European Green Deal implementation by 2024 and beyond.
To reduce the impact of the war in Ukraine on global food security, many European actors propose to increase production in the EU, regardless of the associated environmental costs. This blog post intends to refocus the debate on more fundamental concerns highlighted by the food crisis.
In 2021, the European Commission committed to ending the use of cages for farmed animals within the EU before the end of 2023, but no estimate of the costs of compliance with the proposed legislation has been published as yet. This report considers the question of which sources of public funding, EU and national, could be used to aid the transition, alongside the contributions of producers themselves and others in the food chain.
This event co-organised by IBMA Global, IBMA France and IEEP will highlight the opportunities that biocontrol can offer in order to reach the objectives of the European Green Deal and the Farm to Fork Strategy.
As EU leaders meet in Versailles, energy is set to be a key topic. But leaders must ensure that the decisions they make to break away from Russian energy push the EU in the direction of sustainability, argue European sustainability think tanks.
The new EU Soil strategy offers a policy framework to achieve good soil health in Europe by 2050. To reach this goal, there is a strong need to ensure an effective legal framework for soils coherent with other key EU policies such as the proposal for a nature restoration law, the Common Agricultural Policy (CAP), and the Land Use Land Use Change and Forestry (LULUCF) regulation.
European food systems are not sustainable. In light of forthcoming proposals for a new EU legislative framework for sustainable food systems, this paper sets out the challenges that this should address and maps out ways it could be achieved.
As a key part of the Green Deal published in May 2020, the European Commission introduced the Farm to Fork strategy which looks at accelerating the transition towards a fair, sustainable and healthy food system. The strategy includes targets for a European food system with a reduced footprint until 2030, addressing the challenges of climate change and biodiversity loss.
Innovation for sustainability comprises social as well as technological achievements and transformations. In the face of the climate and biodiversity crises, a transition to a sustainable and resilient food system calls for a wider understanding of innovation than a focus on technology. In the statement below, IEEP explains its involvement in the RIE Taskforce on Sustainable Agriculture and Innovation.
A recent webinar co-hosted by IEEP and the Mission of Canada to the EU discussed efforts being undertaken in Canada and the EU when it comes to integrated pest management in agriculture.
Transitioning to pollinator-friendly farming practices is key to the recovery of pollinators. IEEP has been contributing to EU action for pollinators through a project supporting the implementation of the EU Pollinators Initiative. This included work identifying key measures and recommendations to improve farmland pollinator conservation.