The UN Climate Change Champion for COP27, Dr Mohieldin, is right to make agriculture and food system transition the focus of the COP in Egypt this week. So far, the role of industrial agriculture systems in driving global warming has been ominously absent from international climate fora. Yet the issue of reducing industrial meat production – critical for achieving Paris goals – is the big cow in the room at COP27.
32 results found for "Faustine Bas-Defossez" ordered by most recent first
This new report reveals the scepticism of sustainability experts regarding the implementation status of the European Green Deal in the short term, but some cautious optimism post-2024. Based on insights from over 300 experts, the Green Deal Barometer provides recommendations for taking forward the implementation in the current crisis.
On 29 and 30 June 2022, IEEP and IDDRI welcomed members of the Think2030 platform at Sciences Po, Paris to discuss the implementation status of the European Green Deal. This report is a summary of a two-day discussion among national and EU-level policymakers, experts, representatives of civil society and the private sector on how to make the Green Deal a reality.
When Ursula von der Leyen presented one of the most ambitious political projects to date in EU history, aiming at making Europe the first climate-neutral continent, nobody could imagine that just a few months later, an unprecedented pandemic would lock down the whole EU. Yet, and despite strong pushes to derail the European Green Deal agenda as an immediate reply to the crisis, the Green Deal stayed afloat and was even slightly boosted through the national recovery and resilient plans.
Organised during the EU Green Week, this event will look at the impact of the war in Ukraine on the implementation of the Green Deal.
In 2021, the European Commission committed to ending the use of cages for farmed animals within the EU before the end of 2023, but no estimate of the costs of compliance with the proposed legislation has been published as yet. This report considers the question of which sources of public funding, EU and national, could be used to aid the transition, alongside the contributions of producers themselves and others in the food chain.
This event co-organised by IBMA Global, IBMA France and IEEP will highlight the opportunities that biocontrol can offer in order to reach the objectives of the European Green Deal and the Farm to Fork Strategy.
The European Commission recently announced aiming at banning cages for farmed animals. This IEEP report commissioned by CIWF assesses the feasibility of transitioning towards cage-free farming in France, considering the costs which are associated with the transition and the opportunity for the French market.
IEEP is convening discussions with a group of stakeholders on agricultural R&I, with a focus on Horizon Europe. In light of the proposed budget cuts by the Council, stakeholders voice their support for appropriate funding for vital research, in line with the Parliament’s and Commission’s budget position.
This policy report explores systems thinking and essential actions around food system resilience in EU agriculture in the post-COVID-19 period. In preparation for the Farm to Fork conference, systems thinking is essential and action is required now.
Science is unequivocal about the urgent need for a radical change in the way we produce and consume food. Yet, the most influencing policy behind this is criticized for not stimulating and encouraging the necessary transition towards sustainable practices in the sector.
As a key part of the Green Deal published in May 2020, the European Commission introduced the Farm to Fork strategy which looks at accelerating the transition towards a fair, sustainable and healthy food system. The strategy includes targets for a European food system with a reduced footprint until 2030, addressing the challenges of climate change and biodiversity loss.
The Institute for European Environmental Policy (IEEP) and the European Environment and Sustainable Development Advisory Councils Network (EEAC Network) are organising a webinar to discuss the need for science-based policymaking in the EU.
On Monday, EU farm ministers approved the provisional deal reached with the European Parliament on the new CAP reform. The following assessment looks at the six fundamental issues identified by IEEP as essential for keeping the green ambition of the future CAP alive.
In creating a sustainable and healthy food system, reducing the pressure on the environment is key. As a non-chemical and targeted input, biocontrol can offer a systemic and balanced solution for sustainable agriculture. This new report explores the benefits of biocontrol and the role it could play in the implementation of the European Green Deal.
This event, co-organised by IEEP and the International Biocontrol Manufacturers Association (IBMA), marks the launch of an IEEP report on the benefits of biological pest control for nature, food, health and climate in Europe.
An IEEP assessment of the state of play of the current Common Agricultural Policy (CAP) negotiations between the European Parliament, the Council and the Commission.
The March super trilogue is a decisive moment for the future of the EU’s farming policy. IEEP's agriculture researchers have put forward recommendations for ensuring that the next CAP policy is fit to support an ambitious implementation of the European Green Deal.
A preliminary assessment by IEEP shows that EU Agriculture Ministers and the European Parliament have failed to address six essential areas for keeping the green ambition of the next Common Agricultural Policy (CAP) alive.
The CAP is one of the instruments with the highest potential in influencing farming practices and their climate delivery – but is the EU keeping good and accurate track of climate delivery within it?