- , Events
This online event, co-organised by IEEP and TMG Research gGmbH, will look at the potential and trade-offs of digitalisation as an accelerator for food security ...
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News
Latest news and announcements from IEEP
- , Blogs
Countries joining the Global Methane Pledge have committed to reducing global methane emissions by at least 30 percent from 2020 levels by 2030. But there ...
- , Blogs
IEEP has submitted feedback to the European Commission's public consultation on the review of the Trade and Sustainable Development (TSD) Chapter action plan. ...
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IEEP cautiously welcomes the decision of over 100 world leaders at COP26 to commit to halt and reverse forest loss and land degradation by 2030. ...
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IEEP is convening discussions with a group of stakeholders on agricultural R&I, with a focus on Horizon Europe. In light of the proposed budget cuts ...
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European soils are under great threat, an issue which the research and innovation-based Horizon Europe Mission on soil is aiming to address. IEEP welcomes the ...
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What kind of information does the European Union need to get serious about implementing the Green New Deal? One critical aspect is finding out the ...
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On 16 September, several stakeholders came together at a workshop to discuss sustainable biomass supply and the role of bioenergy in the EU going forward. ...
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Building on its extensive work on pollinator conservation, IEEP is joining forces with 25 organisations to contribute to reversing the decline of wild pollinators in ...
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The EU’s proposal for a revised GSP regulation aims to better address global challenges, but does it deliver for sustainable development and the environment? ...
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Following the release of the Fit for 55 package and the EU Climate Law's promise to create a Climate Change Advisory Board, IEEP and the ...
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Today IEEP responded to the public consultation on the draft sustainability criteria for the sustainable finance taxonomy. In the call for feedback, the Platform on ...
- , Blogs
Science is unequivocal about the urgent need for a radical change in the way we produce and consume food. Yet the most influencing policy behind ...
