Our reports and publications cover a wide variety of topics. If you cannot find what you are looking for, please contact us directly at brussels@ieep.eu
Pollinators like bees, butterflies, moths and other insects rely on healthy, diverse environments to survive. Protected areas, green spaces in cities, and our countryside play ...
The EU faces systemic environmental risks across energy, food, finance and ecosystems. This report shows the need for integrated, anticipatory governance to strengthen resilience, competitiveness ...
This report provides a comprehensive and up-to-date assessment of how to finance the EU-wide transition to cage-free systems, drawing on scientific evidence, EU policy analysis, ...
This report examines how Europe's legume supply chains can be organised and governed to enable farmers to diversify into food-grade legume production in an economically ...
This compendium presents measures adopted by European municipalities to make urban heating systems more sustainable and to improve air quality, including examples inspired by or ...
The transition to sustainable agriculture is supported by a growing mix of public and private finance, but current efforts remain fragmented and poorly aligned. This ...
This policy brief examines how animal welfare intersects with sustainable development, and presents how EU and global trade policy can advance sustainable development ambitions by ...
This briefing evaluates whether the Commission’s proposals for the Common Agricultural Policy (CAP) for the period 2028–2034 are fit to drive the scale of environmental ...
Adopted as part of the European Union’s Fit-for-55 package, the Carbon Border Adjustment Mechanism (CBAM) was conceived as a climate instrument designed to address carbon ...
Every year, IEEP publishes its financial statements. On this page, you will find the documents for the financial year 2024-2025 ended on 30 June 2025. ...
This briefing, produced in collaboration with Concito, examines the European Investment Bank’s (EIB) prospective role in supporting the transition to a sustainable and resilient agri-food ...