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Ursula von der Leyen was re-elected as president of the European Commission for 2024-2029 by the European Parliament on 18 July. Antoine Oger, IEEP’s Research ...
The Nature Restoration Law faced significant challenges but its final adoption marks a significant milestone in Europe's commitment to protect biodiversity. ...
Monitoring and detection of protected species and overall biodiversity on agricultural land is a necessity to conserve and restore biodiversity in sustainable agriculture. Agriculture is ...
One of the biggest inefficiencies of the agri-food chain is food waste, a concerning, fast-growing phenomenon whose very existence seriously challenges planetary boundaries. While having ...
With innovative proposals (e.g. the introduction of a ‘polluter-pays-principle’ policy options for agricultural GHG emissions or the establishment of a comprehensive resource management law), 4 ...
This policy brief outlines the main opportunities and concerns surrounding a shift towards plant-based diets and further production and consumption of novel sources of proteins. ...
This report provides inspiration for stakeholders in Central Eastern European countries to pursue a more holistic and coordinated approach for transitioning towards climate friendly agri-food ...
As the European elections approach, hundreds of sustainability experts believe that the European Green Deal will be maintained by the new European Commission, but its ...
This report examines the impacts of different climate risks on three major agricultural crops, which are staples of European cuisines: wheat, potatoes, and olives. It ...
This study stands as a key contribution to the ongoing debate surrounding the future of EU-Mercosur relations. It articulates a set of guidelines and policy ...